Kitchen Management Software for Catering Businesses
Catering margins are tight and every event is different. Hospa gives catering businesses the tools to cost accurately, scale without panic, and track supplier prices before they ruin a job you've already quoted.
Recipe Costing for Events
- Cost every event menu to the cent with live supplier prices
- Scale any recipe instantly from 10 to 1,000 covers
- Auto-recosting when supplier prices change
Supplier Invoicing & Price Tracking
- AI invoice scanning for automatic price updates
- Price change alerts before they impact quoted margins
Kitchen Operations for Events
- Auto-generate prep lists from confirmed event menus
- Assign tasks by station with time estimates
- Track progress on any device, even off-site
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